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dc.contributor.authorMuthmainnah, Dina
dc.contributor.authorPrisantoso, Budi Iskandar
dc.contributor.editorTaylor, William W.
dc.contributor.editorBartley, Devin M.
dc.contributor.editorGoddard, Chris I.
dc.contributor.editorLeonard, Nancy J.
dc.contributor.editorWelcomme, Robin
dc.coverage.spatialSouth Sumatraen
dc.date.accessioned2022-01-10T01:57:33Z
dc.date.available2022-01-10T01:57:33Z
dc.date.issued2016
dc.identifier.citationMuthmainnah, D., & Prisantoso, B. I. (2016). Integrated swamp management to promote sustainability of fish resources: Case study in Pampangan District, South Sumatra Province, Indonesia. In W. W. Taylor, D. M. Bartley, C. I. Goddard, N. J. Leonard, & R. Welcomme (Eds.), Freshwater, Fish and the Future: Proceedings of the Global Cross-Sectoral Conference (pp. 319–324). Food and Agriculture Organization of the United Nations; Michigan State University; American Fisheries Society.en
dc.identifier.isbn9789251092637
dc.identifier.urihttp://hdl.handle.net/20.500.14277/59
dc.description.abstractPampangan District is a floodplain area, containing 21 distinct swamps characterized by seasonal shifts in the aquatic and terrestrial environment. During the wet season, the floodplain is covered by water with a depth of 1–4 m, whereas during dry season it becomes dry land. Local people living around the swamps have seasonal activities as fishers during the wet season and as rice farmers during the dry season. The average gross income is 15,041,000 Indonesian rupiahs (Rp) per wet season from fisheries and Rp 10,445,000 per dry season from rice farming. The swamps in Pampangan District are managed in an integrated manner based on local regulations. During the wet season, the water bodies are managed as common property resources, wherein all community members are allowed to exploit fish resources. During the dry season, the landowners claim their plots of rice field to cultivate rice. However, some small pools within the rice field areas are inhabited by several species of fish that are kept as broodstock to supply young fish for the next wet season.en
dc.language.isoenen
dc.publisherFood and Agriculture Organization of the United Nationsen
dc.publisherMichigan State Universityen
dc.publisherAmerican Fisheries Societyen
dc.relation.urihttps://www.fao.org/3/i5711e/i5711e.pdf#page=340en
dc.subjectcase studiesen
dc.subjectIndonesiaen
dc.titleIntegrated swamp management to promote sustainability of fish resources: Case study in Pampangan District, South Sumatra Province, Indonesiaen
dc.typeConference paperen
dc.citation.spage319en
dc.citation.epage324en
dc.citation.conferenceTitleFreshwater, Fish and the Future: Proceedings of the Global Cross-Sectoral Conferenceen
dc.subject.asfasustainabilityen
dc.subject.asfafishen
dc.subject.asfamanagementen
dc.subject.asfaswampsen
dc.subject.asfainland watersen
dc.subject.asfafishery resourcesen


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  • Conference Proceedings [3]
    These papers were contributed by SEAFDEC/IFRDMD staff to various national and international Conferences

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